East End Cellars Wine Dinner with Brian Croser AO and Xavier Bizot

Join the East End Cellars team for an exclusive wine dinner with Brian Croser AO, one of the most iconic winemakers in Australia, along with iconic sparkling and sauvignon blanc winemakers, Xavier Bizot. Hosted by this father and son-in-law team, you will be guided through their three prestigious and award-winning projects: DAOSA, Terre à Terre and Tapanappa, across current and back vintages. Chef David Vargas has created a special 5 course menu promising flavour, history and enriching conversation. 

Please visit ‘go to event’ on this listing for more details, including the menu and bookings