Bird In Hand Winery

Experience the exceptional taste of Bird In Hand Winery, a family-owned establishment in South Australia's Adelaide Hills. Since 1997, their passion and dedication have propelled them to create internationally acclaimed wines. With a focus on cool-climate artisan wines, Bird In Hand offers a diverse selection across their four specialty tiers: Tribute Series, Nest Egg, Bird in Hand, and Two in the Bush. At their Cellar Door, indulge in the perfect pairing of their outstanding wines with locally sourced cheese and charcuterie platters made in the Adelaide Hills. LVN Restaurant is the new dining experience at Bird in Hand with a constantly changing menu inspired regional Victorian produce.

Photography: Courtesy of Bird In Hand Winery